Watermelon Steak

Watermelon Steak
This is really, really nice. I think you can eat it any time of the day, as any course. You could also cube it and mix it through a salad, with beans and potato and much more 🙂
Prepared by:
Cuisine: vegan
Recipe type: side, fruit
Prep time: 
Cook/wait time: 
Total time: 
You need
  • slices of watermelon, about 2-2.5cm thick (1 inch)
  • salt
  • olive oil
  • pepper
  • sesame seeds
To do
  1. sprinkle the slices with salt all over, and let sit for about 20 minutes
  2. - rinse them and pat them dry thoroughly
  3. - heat a grill pan
  4. - sprinkle watermelon with black pepper
  5. - grill till black lines appear, turn over and do the same
  6. - sprinkle sesame seeds on top and serve