Limey Avocado Mousse w Onion & Toasted Pine Nuts
This small dish is so delicious, and yet so easy to make, love it! Great as a nibble!
Prepared by: Eerainuh
Cuisine: vegan
Recipe type: Light meal/snack
Prep time:
Total time:
You need
- 2 avocados
- zest and juice of 1 small lime
- ¼ tsp Himalayan rock salt
- 3-3.5 tbsp pine nuts, toasted
- ½ small onion, chopped
To do
- mash the flesh of the avocados together with the zest and juice of the lime (for extra smoothness and fluffiness, quickly blend mixture)
- toast the pine nuts (don't let them burn like I always do)
- scoop avocado in a bowl and top with nuts and onion
- done!
Notes
Serve with any biscuit, or cut up some wholemeal wraps and bake in oven till crisp 🙂
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