A lovely meal I decided to make when I didn’t have the energy to cook… funny that I ended up cooking 😉 But, it is a simple meal that doesn’t require a lot of work or thinking.
You need (for 1 portion):
♣ 2 medium potatoes
♣ 1 favorite vegan sausage
♣ about 3 centimeters of cucumber (or less potato and more cucumber, why not)
♣ a couple of olives
♣ fresh dill, a few sprigs
♣ 1/4 small-medium onion
♣ toasted sesame oil to cook in
♣ a dash of olive oil
♣ a dash of truffle oil (or if you use the concentrated oil, less)
♣ salt & pepper to taste
You do:
– cube the potatoes and boil them with salt
– slice the sausage any way you like and fry the pieces in the sesame oil
– when potato cubes are done, drain and let cool down a bit (unless you want a warm salad)
– cut up onion and cucumber, chop the dill and olives
– sprinkle a little of olive oil on the potatoes, same for the truffle oil, toss to coat (taste and add more truffle oil if you like)
– then add everything to the potato, mix and serve. Or arrange sausage on the side 🙂
That’s all!
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